Merieux NutriSciences/Cornell University HACCP Training,Implementing SQF Systems& Quality Systems August 24-25 & August 28-31

  • Please submit one form per attendee.
  • Class spots will be reserved on a first come, first serve basis based upon the date of receipt.
  • No class spots are guaranteed until receipt of full tuition.
PAYMENT TO BE COMPLETED UPON CONFIRMATION OF REGISTRATION. Received and accepted registrations imply commitment to fees and to limited space.

Deadline:  The course is limited to the first 40 registrants. 

Confirmation: Upon receipt of registration, you will receive an e-mail confirming your acceptance in the course along with other course details/instructions including payment information.

Cancelation Policy: No refunds can be given if not canceled by COB on Tuesday August 8, 2017. Substitute registrants are accepted at any time.

Lodging in Ithaca area: Please visit  the Ithaca CVB for  hotel information. 

Campus Maps and Parking: Maps of the campus and surrounding area are available here. On-campus parking information may be found here.